The World Association of Chefs’ Societies (Worldchefs) is the leading global organization uniting national chefs’ associations from around the world. Serving as an international platform for collaboration, education, and professional standards, Worldchefs represents the collective voice of culinary professionals across cultures, traditions, and disciplines. Today, this dynamic network is made up of 110 national chefs’ associations representing countries around the world.
Indonesia is a proud member of Worldchefs, and ACP Indonesia has the honor of being the sole official representative of the Republic of Indonesia within this global federation. Because Worldchefs recognizes only one association per country, this membership is a testament to ACP Indonesia’s leadership, commitment, and contribution to the culinary profession both domestically and internationally.
Through its affiliation with Worldchefs, ACP Indonesia connects Indonesian culinary professionals to an extensive international network of chefs, educators, judges, and institutions. This global linkage opens doors to knowledge exchange, certification pathways, international competitions, training programs, and cross-cultural collaboration—bringing global culinary standards and opportunities directly to Indonesia’s chefs.
As Indonesia’s exclusive representative within Worldchefs, ACP Indonesia proudly advances the nation’s culinary presence on the world stage, while fostering professional growth, excellence, and sustainable development throughout Indonesia’s culinary community.
