The Association of Culinary Professionals Indonesia is thrilled to announce its role as the official organizer for the 6th LaCuisine Cooking Competition 2024. This distinguished event will take place from November 13-16, 2024, at the Jakarta International Expo Kemayoran, coinciding with the renowned SIAL Interfood Indonesia 2024.
As a member of the World Association of Chefs Societies (Worldchefs), we are committed to advancing culinary excellence in Indonesia. To uphold the highest standards of fairness and professionalism, we are pleased to welcome a panel of esteemed Worldchefs certified judges who will oversee the competition.
This year’s LaCuisine Competition, recognized as a National Competition by Worldchefs, will feature 28 diverse classes, including several dedicated to celebrating Indonesian cuisine. Categories such as Sate Nusantara, Live Cooking Nasi Tumpeng, and Traditional Jajanan Pasar in High Tea Presentation highlight our mission to honor and elevate the rich traditions of Indonesian culinary arts.
The competition offers a platform for showcasing the exceptional skills, creativity, and passion of Indonesia's culinary talent. By fostering a fair and vibrant environment, we aim to inspire and enhance the skills of chefs across the nation.
We invite all participants to demonstrate their culinary expertise with dedication and professionalism. This event represents a unique opportunity to contribute to the growth of Indonesia’s culinary landscape. We look forward to a competition filled with innovation and success.
Rulebook & registration : bit.ly/lacuisine2024
